Our speciality – leaf gelatine

Leaf gelatine is our special product. We produce this gelatine in a special drying process and cut it to size after drying.

Leaf gelatine is simple to use - households, hotels, restaurants, the patisserie, bakeries and butchers can't do without it.

Tradition and progress

In 1886 Carl Ewald laid the foundation of the present company in Sobernheim / Nahe. Since then the company has been passed directly from father to son.

Today EWALD-GELATINE GmbH is a highly modern and flexible company in the production of leaf gelatine and powder gelatine. It uses the most up-to-date technologies in its production processes. Furthermore, since 2004 EWALD-GELATINE has been producing bio (organic) gelatine, leaves and powder, and since 2008, also Halal leaf gelatine.

Highly modern technology for a perfect product

The pigskins undergo a careful cleaning process. Following a very gentle acid treatment, the gelatine is extracted.

The production steps filtration, concentration and sterilisation are followed by drying to produce powder gelatine or leaf gelatine in our special drying process system.

Quality assurance right from the beginning

We produce our EWALD gelatine entirely from pigskins, a natural raw material. We place the highest standards on our purchased raw material. The pigskins stem from young, healthy, slaughtered and controlled animals. Their processing is then subject to strictest controls. We purchase the bovine gelatine needed for the production of Halal gelatine from a cooperation partner. This gelatine is then processed into leaf gelatine in our plant. The finished product is of highest quality.